District No. 6280

Friday Night Dinner - Featured Selections

Friday Night Dinner Schedule 2018-2019

Friday Night Dinners are from 6 PM to 8 PM at the Lodge.  This year we will again feature our most popular dinner items and offer a couple new specials. Dinners typically include soup or salad, entree, dessert and coffee or tea each week unless we have a special menu such as Pub Night. 

Baked Fish with a choice of toppings or Fried Chicken entrees are also available on most Fridays for $13 per person in addition to the Featured Selection.

Please remember that we would really appreciate your input on our menu planning. If you have ideas for dinner selections, or comments about how we do our dinners we would be happy to hear your suggestions. All comments are welcome, please submit them at facilities@cliftonparkelks.org and Mike Bloss, House Chairman, will get them in his email. You can also call the Lodge and leave him a message.

Thank you for supporting our Friday Night Dinners!


March 22 – Linguine and Clam Sauce 

For additional meal details click here

March 29 – Ravioli Medley 

April 5 – Seafood Medley 

April 12 – Cajun Meatless Buffet 

April 19 – Fish Fry 

April 26 – Smothered Pork Chops

May 3 Prime Rib Night 

May 10 – Stuffed Chicken Breast 

May 17 Lasagna

Watch the Lodge Website and/or Facebook page

 for the latest Friday Dinner "Featured Selection" and prices.



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