District No. 0520

Our Food

 We're now serving lunch Monday - Friday from 11 am to 2 pm. Special menu including Super Taco Tuesdays. 

Dinner served Wednesdays/Thursdays/Fridays/Sundays.

 Wednesdays & Thursdays 5 pm - 8pm. Friday Fish Fry - 4:30 - 7:30 pm.  Sunday - Noon - 5 pm

Click here for our latest menu....

Menu items include appetizers such as Thick cut Onion Rings, County Fair Corn Dogs, Nacho w/cheese, BBQ Pulled Pork nachos, Philly Cheesesteak nachos, and major other favorites.


Sandwiches and burgers, Philly Cheesesteaks, Brats, sliders, grilled cheese, hot dogs, and other items to tempt your taste buds.

Our cooks are professionally trained and not just volunteers meaning you not only get great cooking but are assured the kitchen and preparation standards meet and exceed Maricopa County Health Department standards.



We also offer a variety of flatbread pizzas cooked in our own pizza ovens.  These are handmade from scratch, not prepackaged and microwaved.

Our pizza ovens are calibrated to provide the optium cooking temperature to insure YOUR pizza comes our crispy, hot, and fresh.

Varieties include, margherita BBQ Chicken, Classic Pepperoni, and Mediterranean .


First and Third Tuesdays of each month mean "Tuesday Steak Nights".

Join us from 4:30 to 7:30pm for your choice of a 10oz.  NY Strip ($12), Ribeye ($14) or Filet Mignon ($16) severed with garlic mashed potatoes, corn on the cob and a dinner roll.  Limited quantity available.

Due to the popularity of the event we can no longer accept pre-orders or reservations, it's first come, first served.



We also offer Sunday Comfort Food Specials.

We'll be rotating specials of chicken, pot roast, meatloaf and various pastas.

Served Sundays from Noon to 5.

See the bartender for this week's specials.

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Server: wsprd1